Nutritionist & Author
Sarah Flower is a registered nutritionist specialising in Nutritional Medicine. She is an active health campaigner, recipe developer and author of 20 books to date.
Sarah is a member of the Federation of Nutritional Therapy Practitioners, The Naturopathic Nutrition Associaton and The Collage of Medicine and Integrated Health.
Nutritionist in Clinic
Sarah works as a nutritionist in Exeter, Devon working with private clients with a variety of health issues as well as weight management. Sarah offers health screening as well as allergy and food intolerance testing to enhance her clinical work.
Sarah’s very down-to-earth, practical approach to all nutritional programmes has formed the backbone to her busy clinic, offering practical solutions to key problems, weight management, health education, as well as recipes, shopping tips, and lifestyle advice. 'It is really important to make all new diet regimes real for every client - spending time not just on the programme, but also on the practical application, helping them gain confidence ensures the best results'.
For more information, click here
She can offer online consultations to those out of her local area. The price includes full report and recommendations as well as email support. To find out more, click here.
Nutritionist for Business & Recipe Development
Sarah works with a number of businesses offering consultancy, recipe development, media work and corporate workshops throughout the UK and South West. For more information click Here
Seminars & Workshops
Sarah can offer corporate healthy eating and wellness workshops and seminars, sugar-free workshops, and advice to catering managers on healthy eating options for staff. If you would like to find out more about her corporate work, click here
Children & Schools
Sarah enjoys promoting healthy eating and cookery to all ages, especially teaching children to cook and eat well. Sarah works with a number of schools, educating children and parents with fun (and often messy) cookery classes as well as healthy eating education. She is an Ambassador for the Jamie Oliver Food Revolution.
PR Companies, Kitchenware Manufacturers
Sarah enjoys working with PR companies, food and kitchenware manufacturers, working as a recipe developer and nutritional consultant, offering brand awareness, product endorsements, and writing features for the national press, to find out more click here
Sarah appears in national news regularly, writing for the Daily Mail, Healthista, Top Sante and more. She is a regular on her local BBC radio (BBC Radio Devon), advising and responding to any food and health news. For links to features - click here
The Sugar-Free Family Cookbook. Out now.
The Low Carb Slow Cooker Book, Out now
Eating to Beat Diabetes - Out Now
The Part-Time Vegan - Out Now
Slow Cooker Family Classics - Out December 2019
The Keto Slow Cooker - Out September 2020