Author and Journalist
I am a
nutritionist, author and cookery writer. I am working on my 16th
book. I love creating new recipes and ideas, but the theme throughout all
my books is practicality, ease of use and down to
earth ingredients. I am not a chef, but a working mum who enjoys
cooking. My best-selling book, The Everyday Halogen Oven Cookbook, has
given me the title of 'Halogen Queen' and yes, I do use my halogen every day!
I have been
very lucky to work and write for various publications
and radio stations. I was food/cooking expert for BBC Radio Oxford and
appear regularly as a guest on BBC Radio Devon. I also work as a
freelance journalist and contributor for many magazines including Glamour Magazine, Slim at home, Fabulous Magazine, Best, Your, Green
Parent and more. I was money saving columnist for My Weekly, ethical
money saving columnist and health columnist for Kindred Spirit. Senior Editor for Tonic
Magazine, Associate Editor for Green Magazine.
I am happy
to advise and offer quotes and recipes to PR companies as well as health,
lifestyle and food companies.
currently working with Palmer Howells as a consultant nutritionist. http://www.palmerhowells.co.uk/ who provide superb catering services to schools in the
South West. My role is simply to help advise where necessary on diet and
nutritional routes to suit individual pupils.
This is a wonderful company who really do go the extra mile to ensure great
nutrition for their schools.
I am also
available for consultation as a nutritionist in the South West. If you would
like a consultation or discuss a workshop or consultancy work, you can contact me by clicking on the contact tab above.
working with children and encouraging health eating. I have been involved
in various teaching projects, helping to educate children and adults on healthy
eating and how to cook on a budget. I would
love to expand on this more.
I am a busy
working mum and like everyone, am keen to keep my costs down. I do admit
to an unhealthy interest in supermarket pricing and
like to quote the latest prices for everyday food to anyone who is bored enough
to listen. I love the feeling of saving time and money when in the
kitchen and happy to share these experiences with you on my blog Eat Well Spend
Less - eatwellspendlessblog.com
Join me on Facebook for recipes and tips: